Introducing the Passenger Cup Taster's Membership

Introducing the Passenger Cup Taster's Membership

By Evan Howe

With the addition of the Passenger Cup Taster’s Membership, we are excited to offer a brand new way to explore carefully selected coffees from our menu.

Read more

In Photos: Star Bright Farm

In Photos: Star Bright Farm

By Evan Howe

Over the past 25 years, the Elmore family of Star Bright Farm has pursued their vision of sustainable agriculture focusing on soil health, water conservation, and the cultivation of perennials.

Read more

New Education Lots from Divino Niño and the Galápagos Islands

New Education Lots from Divino Niño and the Galápagos Islands

By Evan Howe

Passenger’s Education Lot menu was created as a home for coffees that highlight something of interest regarding plant genetics, unique microclimates, comparative or experimental explorations of processing, or coffee regions of historical significance.

Read more

Reserve Lot Additions from the 2021 Harvest

Reserve Lot Additions from the 2021 Harvest

By Evan Howe

Passenger has proudly worked with Montecarlos, and the Batres family, as one of our Foundational Partnerships for the past four years. With each annual harvest, we try to purchase special selections of two additional varieties from the farm, Pacamara and Gesha, that have become well-loved staples of the Reserve Lot menu.

Read more

10 Beautiful Competition Lots from the 2020 Copa Suaceña

10 Beautiful Competition Lots from the 2020 Copa Suaceña

By Evan Howe

The “Suaza Cup” is a regional cupping competition, organized by our friends and partners at Osito Coffee, that was created to identify and recognize the highest quality coffees produced by a community of farmers that Passenger has been buying from for the past three years.

Read more

Two Exquisite Teas from Southeast China

Two Exquisite Teas from Southeast China

By Evan Howe

Our most recent additions to the tea menu, Mi Lan Xiang and Qi Lan Black Tea Process, offer a delightful representation of two legendary tea producing regions of China.

Read more

Dynamic Duos: New Opportunities for Comparative Tasting

Dynamic Duos: New Opportunities for Comparative Tasting

By Evan Howe

Our latest collection of Reserve and Education Lot releases adds a fascinating spectrum of comparative tasting opportunities to Passenger’s menu.

Read more

Reducing Waste Through Reuse

Reducing Waste Through Reuse

By Kyle Sollenberger

Passenger has partnered with fellow B Corporation (status pending), Boox, in an effort to reduce the amount of waste we are creating. Each Boox is designed to be shipped, returned, and then reused over and over again resulting in a 75% reduction in environmental impact compared with single-use packaging.

Read more

Reserve Lot Stunners from the Archive: Marlenis Imbachi

Reserve Lot Stunners from the Archive: Marlenis Imbachi

By Evan Howe

When selecting coffees for our most recent collection of Reserve Lot releases, we thought it would be special to re-release two distinct 2018 harvests, the first two lots we purchased from Marlenis, to make it possible to taste them alongside the 2019 and 2020 harvest selections from her farm that are also currently featured on our menu. 

Read more

Fresh Selections from Three Reserve Lot Legends

Fresh Selections from Three Reserve Lot Legends

By Evan Howe

Our latest collection of Reserve Lot releases includes 2020 harvest selections from three legendary producers whose coffees have been shining stars of the Reserve Lot menu on multiple occasions in the past.

Read more

Supply Chain Conversations: Mike Mamo of Addis Exporter

Supply Chain Conversations: Mike Mamo of Addis Exporter

By Evan Howe

The first in a series of conversations that we will be sharing in the interest of recognizing some of the lesser known, but hugely important, people in our supply chains.

Read more

We're in this Together

We're in this Together

By Evan Howe

All stakeholders in the specialty coffee supply chain have felt the swift impact of the current Coronavirus outbreak and many in our industry are facing incredibly serious realities at present and deeply troubling uncertainties on the horizon

Read more